Hosomaki are thin sushi rolls with nori on the outside and just 1 ingredient inside. Common fillings include tuna, avocado, salmon or tamago (Japanese omelet).

Hosomaki are thin sushi rolls with nori on the outside and just 1 ingredient inside. Common fillings include tuna, avocado, salmon or tamago (Japanese omelet).
Sushi tacos are made from tempura battered nori that is deep fried into a taco shape. These are then stuffed with rice, fish, avocado – whatever you want!
Lion kings are similar to California rolls but with flamed salmon on top, which makes a huge difference! But please don’t bake your lion king rolls in the oven, like so many recipes online do.
Gunkan maki, or battleship maki, is boat-shaped sushi. Nori is wrapped around rice and then topped with fillings such as roe, uni, salmon or tuna.
Miso soup is simple, comforting and full of umami. With only a few ingredients, you can make delicious miso at home in just 20 minutes.