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Tuna salmon nigiri
Kingfish Nigiri Tuna

How to Make Nigiri Sushi At Home

Learn how to make delicious nigiri sushi at home! Follow my easy guide to craft your own tasty versions with fresh fish or shrimp.

Sushi Rice
Ingredients Sushi Rolls

How to Make Sushi Rice At Home

Rice is arguably the most important ingredient in sushi. We use Japanese short grain rice and mix it with a seasoning made from rice vinegar, sugar and salt.

Rainbow Sushi Roll
Uramaki

How to Make Uramaki Sushi (Inside-Out Rolls)

Uramaki , or inside-out rolls, are a favourite and easy to make! Popular rolls include spicy tuna, California, dragon, rainbow, caterpillar, and spider rolls.

Hosomaki salmon
Updated on April 15, 2024January 4, 2024Sushi Rolls

How to Make Hosomaki Sushi (thin roll)

Hosomaki are thin sushi rolls with nori on the outside and just 1 ingredient inside. Common fillings include tuna, avocado, salmon or tamago (Japanese omelet).

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Sushi taco
Updated on April 1, 2024January 4, 2024Sashimi

How to Make Sushi Tacos

Sushi tacos are made from tempura battered nori that is deep fried into a taco shape. These are then stuffed with rice, fish, avocado – whatever you want!

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Lionking Sushi roll
Updated on October 11, 2024January 4, 2024Uramaki

How to Make a Lion King Roll (Not Cooked!)

Lion kings are similar to California rolls but with flamed salmon on top, which makes a huge difference! But please don’t bake your lion king rolls in the oven, like so many recipes online do.

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Uni sushi
Updated on April 5, 2024December 30, 2023Gunkan Maki

How to Make Gunkan Maki (Battleships)

Gunkan maki, or battleship maki, is boat-shaped sushi. Nori is wrapped around rice and then topped with fillings such as roe, uni, salmon or tuna.

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Miso soup
Updated on April 1, 2024December 30, 2023Sides

How to Make Homemade Miso Soup

Miso soup is simple, comforting and full of umami. With only a few ingredients, you can make delicious miso at home in just 20 minutes.

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